Soups, Salads and Sandwiches
Catering Menu
Cold Sandwiches
MEAT
- Italian ham, salami, spicy sopressa and provolone with basil mayo and arugula on a hoagie roll
- Roast beef, onion jam, blue cheese with mayo on sourdough
- Roast beef, smoked cheddar, tomato, lettuce, red onion with mayo and deli mustard on a hoagie roll
TURKEY
- Roasted turkey, cheddar, apple and lettuce, mayo and stoneground mustard on brioche
- Turkey, Brie and Granny Smith apple with herb aioli on sourdough
- Pepper turkey, bacon, smoked Gouda, lettuce, tomatoes, Dijon mayo on white or honey wheat
- Smoked Turkey, bacon, provolone, lettuce, tomato, Dijon mayo on white or honey wheat
- Roasted Turkey, swiss, bacon, lettuce, tomato, stone ground mustard on white or honey wheat
CHICKEN
- Curry chicken salad and baby greens with mango chutney on Naan
- Apple-walnut chicken salad, tomato and spinach on white or honey wheat
- Herb Chicken Salad (roasted chicken breast, celery, grapes, scallions, dill and parsley in a mayo-based dressing) served on a buttery croissant
- Italian grilled chicken breast, fresh mozzarella, tomato and spinach on sourdough with pesto aioli
- Mediterranean grilled chicken breast, feta, tomato, cucumber, red onion in a pita with a Greek herb dressing
- Grilled chicken, bacon, cheddar, tomato and lettuce with ranch mayo on a baguette
HAM
- Ham off the bone, swiss, tomato and baby greens on light rye deli mustard and mayo
- Honey ham, smoked cheddar, baby greens and fig jam with mayo on honey wheat bread
- Prosciutto, parmesan and arugula with sundried tomato aioli on Italian
- Country ham on house made chive buscuits with house-made Dijon mayo
VEGETARIAN & VEGAN
- Hummus, tomato, cucumber, red onion, mushrooms, sprouts and sunflower seeds on honey wheat bread. (vegan)
- Roasted peppers, zucchini, eggplant, onion, tomato with vegan basil mayo on a hoagie roll (vegan)
- Chickpea salad, tomato and spinach on seven-grain (vegan)
- Buffalo mozzarella, tomato, basil with balsamic reduction on a baguette
- Jalapeno pimento cheese on honey wheat
FISH
- All white albacore tuna salad with mayo, lemon, capers dressed with lettuce, vine-ripened tomatoes red onions salt and pepper on Focaccia.
- Smoked salmon, herbed soft cheese, tomato, capers and red onion on brioche or white.
- Smoke roasted salmon with tarragon mayo on toasted sourdough
Salads
Note: All dressings are house-made.
GREEN SALADS
- Classic Caesar
Romain and shaved parmesan with Caesar dressing topped with ciabatta croutons - Classic Wedge
Iceberg lettuce topped with blue cheese dressing, blue cheese crumbles, tomato and pepper bacon - Beggies Galore
Mixed greens, baby spinach, baby kale, shredded carrots, grape tomatoes, cucumbers, mushrooms, julienne zucchini, julienne red pepper with a lemon vinaigrette - Artichoke and Grilled Pepper Salad
Red and green leaf lettuce with artichokes, roasted red peppers, cremini mushrooms, red onion, pine nuts and parmesan vinaigrette - Strawberry Spinach Salad
Spinach, strawberries, pecans, gorgonzola with honey balsamic vinaigrette - Beets and Citrus Salad
Baby greens with roasted beets, carrot, oranges, avocado, goat cheese and toasted pepitas with white balsamic orange vinaigrette
PASTA SALADS
- Tuscan Tortellini Salad
Cheese tortellini, prosciutto, spinach and sun-dried tomatoes with light balsamic vinaigrette. - Green Goddess Noodles
Egg noodles, baby spinach and cherry tomatoes with green goddess dressing. - Avocado Pesto Pasta Salad with Fresh Corn
Orecchiette pasta, fresh corn with avocado pesto topped with diced tomato and parmesan. - Broccoli Pasta Salad
Tri-color bowtie pasta, broccoli, dried cranberries, red and yellow peppers, ranch dressing.
SEASONAL FAVORITES
- Greek Tomato Salad
Tomato, cucumber, red onion and Kalamata olives with Greek vinaigrette. - Crunch Thai Noodle Salad
Purple cabbage, carrot noodles, zoodles, edamame, baby kale, brown rice noodles, cashews, cilantro and scallions and crunchy rice noodles with almond butter dressing. - Fruity Waldorf Salad
Apples, celery, cherries, grapes, and maple-glazed walnuts in a traditional sour cream and yogurt dressing. - Classic Broccoli Salad
Broccoli, raisins, red onion, cheddar and sunflower seeds with a simple creamy dressing. - Fruit Salad
Strawberries, blueberries, kiwis, pineapple, oranges and grapes topped with a honey yogurt drizzle. - Summer Corn Salad
Fresh corn, cherry tomato, celery, basil, Cojita cheese with a light Mexican crema, lime dressing.
Soup
- Creamy Tomato Basil with Parmesan Crisps
- Butternut Squash topped with Crema
- Broccoli Cheese
- Loaded Baked Potato
- Italian Wedding Soup
- 3 Alarm Chili with Cornbread Croutons
Desserts
BARS and COOKIES
- Pecan pie bars
- Caramel apple crunch pie bars
- Lemon bars
- Blackberry jam bars
- Salted caramel butter bars
- Dark chocolate, chocolate chunk brownies
- Blondies
- Chocolate chip cookies
- Oatmeal cookies
- Peanut butter cookies
- Snickerdoodle
- Sugar cookies
- Ginger molasses cookies
- Lemon shortbread
- Almond shortbread
PIES
- Tollhouse Pecan
- Caramel Apple Crunch
- Chocolate Silk
- Chocolate Cream
- Buttermilk
- Key Lime
- Cherry cream cheese hand pies
CAKE/CUPCAKES
- Red Velvet
- Chocolate
- Italian Cream
- Strawberry
- Upside Down
- Orange Almond Cake Orange Ricotta Pound Cake
- Ooey Gooey Butter Cake
OTHER DESSERTS
- Cinnamon roll bread pudding
- Mini berry tarts with sweet sour cream
